Since June 2023: Author of Food Descriptions. This was preceded by positions in IT-Project Management, as well as Personnel and Organisational Development.
2019-2023: Master of Science, ZHAW, Environmental Psychology
2017-2019: Specialist Consultant for Holistic Health, Academy of Naturopathy
2012-2016: Bachelor of Science, ZHAW, Work and Organisational Psychology
In my private life, I have been dealing with nutrition and health issues for a long time, vegan since 2019, and I enjoy trying out new recipes with fresh ingredients.
For me, offering scientifically grounded information that is understandable to the public in the nutrition and health jungle is one of the most important contributions to our society.