In 1978, at the age of 41, Ernst Erb was diagnosed with non-Hodgkin’s cancer (mantle cell lymphoma, MCL), a terminal form of cancer, and given a statistical life expectancy of 2½ years.
He avoided this inevitable death by radically changing his lifestyle and eating a raw food diet for about seven years. After this, he temporarily changed to a pesca-vegetarian diet because it worked better with his family situation.
Tragedies, fatal disease, but also determination, health, and life are described here.