Foundation Diet and Health
The best perspective for your health
The best perspective for your health
The best perspective for your health
The best perspective for your health

Showing 281-300 of 532 items.
Bananas (Musa acuminata Colla): A peeled banana and banana chunks in the foreground, banana bunch.
© Bought from nata_vkusidey, fotolia
  • 89 kcal
  • Water 75%
  • 94/04/01 
  • Ω-6 (LA) 0.05 g
  • Ω-3 (ALA) 0.03 g
Raw bananas / dessert bananas provide a balanced mix of carbohydrates. They lack the fat that is important for the nerves and brain. Compensate! Organic quality
Wooden bowl filled with buckwheat on a dark wooden table (Fagopyrum esculentum Moench)
© Bought from nolonely, fotolia
  • 343 kcal
  • Water 10%
  • 81/15/04 
  • Ω-6 (LA) 0.96 g
  • Ω-3 (ALA) 0.08 g
Real (common) buckwheat is gluten-free and a delicacy raw or cooked. It is suitable for people with celiac disease and is effective against venous disorders. Or
Mango, dried - Mangifera - in a white bowl in a serving board with a cup of tea.
© Bought from lcc54613, fotolia
  • 289 kcal
  • Water 20%
  • 93/04/03 
  • Ω-6 (LA) 0.04 g
  • Ω-3 (ALA) 0.30 g
Dried mango (raw?) contains many nutrients and is an ideal source of energy. Make sure it is organic. Unsulphured or sulphured?
Traditionally dried pear schnitzel. Fresh pears on the left.
© Bought from Jan Danek jdm.foto, Shutterstock
  • 262 kcal
  • Water 27%
  • 97/03/01 
  • Ω-6 (LA) 0.15 g
  • Ω-3 (ALA) 0.00 g
Dried pears can be found in stores as slices, chips, or whole pears, including organic ones, but they are rarely truly raw.
Banana powder or banana fruit powder piled up, with pieces of banana to the right.
© Bought from womue, fotolia
  • 346 kcal
  • Water 3%
  • 94/04/02 
  • Ω-6 (LA) 0.21 g
  • Ω-3 (ALA) 0.13 g
Dehydrated bananas and banana powder contain even less liquid than dried bananas. Raw? Organic quality?
Pomegranate on napkin, glass carafe with classic pomegranate syrup next to it.
© Bought from BillionPhotos.com, fotolia
  • 122 kcal
  • Water 68%
  • 92/05/03 
  • Ω-6 (LA) 0.07 g
  • Ω-3 (ALA) 0 g
The classic pomegranate syrup contains only the juice of pomegranates and sugar, without the addition of any flavor-altering ingredients. Organic?
Bowl with coarsely ground green spelt
© Bought from fotolia, fotolia-Kauf
  • 347 kcal
  • Water 11%
  • 84/13/03 
  • Ω-6 (LA) 1.2 g
  • Ω-3 (ALA) 0.08 g
Green spelt meal is made from green spelt (spelt harvested when half ripe). Since it is dried before milling, green spelt meal is never raw. Organic quality?
Unripe spelt: Grains in a ceramic bowl, behind them ears of unripe spelt.
© Bought from Heike Rau, shutterstock
  • 347 kcal
  • Water 11%
  • 84/13/03 
  • Ω-6 (LA) 1.2 g
  • Ω-3 (ALA) 0.08 g
Green spelt, also known as green grain, is spelt that has been harvested half-ripe. It is dried to ensure it lasts longer, so it is not raw. Organic quality?
Coconut shell on wooden board filled with dates, lying next to dates.
© Bought from elenarui, fotolia
  • 282 kcal
  • Water 21%
  • 96/03/01 
  • Ω-6 (LA) 0.02 g
  • Ω-3 (ALA) 0.00 g
Due to its honey-like taste, the date variety Deglet Nour (Noor) is very popular raw in Central Europe. Firm and juicy flesh. Organic?
Raw vegetables: sweet onion (Allium cepa)
© Public Domain, Amanda Mills, public-domain-image.com
  • 32 kcal
  • Water 91%
  • 90/09/01 
  • Ω-6 (LA) 0 g
  • Ω-3 (ALA) 0 g
Vegetable onions (organic) are large kitchen or cooking onions and mostly summer onions. Raw they taste very mild and are therefore known as sweet onions.
Pineapple in large plantation in the growing area - Ananas comosus.
© Bought from xiaoliangge, fotolia
  • 50 kcal
  • Water 86%
  • 95/04/01 
  • Ω-6 (LA) 0.02 g
  • Ω-3 (ALA) 0.02 g
Ripe pineapples taste sour-sweet and juicy when eaten raw. They are perfect as a dessert (organic?) or as an ingredient in cakes or heartier dishes.
Chickpea flour in wooden bowl surrounded by chickpeas. - Cicer arietinum.
© Bought from Elena Schweitzer, Shutterstock
  • 387 kcal
  • Water 10%
  • 67/26/08 
  • Ω-6 (LA) 2.9 g
  • Ω-3 (ALA) 0.11 g
Chickpea flour is rich in dietary fiber, protein and minerals, is gluten-free and is suitable for baking, cooking and as a binding agent. Raw? Organic?
Dulse (ragweed), dried in flakes in a glass bowl, with whole pieces of red alga around it.
© Bought from akvals, fotolia
  • 296 kcal
  • Water 15%
  • 59/40/01 
  • Ω-6 (LA) 0.04 g
  • Ω-3 (ALA) 0.01 g
Dulse or dried kelp (Palmaria palmata) is an iodine-rich red seaweed found in coastal regions of the northern hemisphere. Raw and organic quality?
Two types of potatoes—Solanum tuberosum: A seller is reaching for red potatoes. There are many varieties to choose from depending on the use.
© Bought from JackF, fotolia
  • 77 kcal
  • Water 79%
  • 89/10/00 
  • Ω-6 (LA) 0.03 g
  • Ω-3 (ALA) 0.01 g
The potato is a staple food with very starchy flesh. Only small amounts of it can be eaten raw because of the solanine in the skin. Organic quality?
Miso paste in a bowl with flowers and soybeans, the raw material, on the top right.
© Bought from Successo images, Fotalia
  • 198 kcal
  • Water 43%
  • 57/29/14 
  • Ω-6 (LA) 2.5 g
  • Ω-3 (ALA) 0.40 g
Miso (soybean paste) tastes like fermented beans and can range from spicy to sweet. Miso is a natural flavor enhancer.
Oats (seed oats) - Avena sativa L .: oats as ear spikes left, oat grains in measuring spoon and pot.
© Bought from alter_photo, fotolia
  • 389 kcal
  • Water 8%
  • 74/19/08 
  • Ω-6 (LA) 2.4 g
  • Ω-3 (ALA) 0.11 g
The well-known grain oats is actually called seed oats or real oats. The grain is rich in vitamins, minerals and fiber. Raw? Organic?
Apple peeler, apple and plate: apple being peeled, half-peeled raw apple
© CC-by 3.0, Petermaerki, Wikipedia
  • 48 kcal
  • Water 87%
  • 97/02/01 
  • Ω-6 (LA) 0.03 g
  • Ω-3 (ALA) 0.01 g
Raw apples without the peel have a lower antioxidant content. The peel is often removed when the apples are used as a cooking ingredient. Organic?
Glass-filled, home-made date syrup (separate recipe) decorated with date-pins.
© CC-by-sa 2.0, Michael Weber, Stiftung Gesundheit und Ernährung Schweiz
  • 94 kcal
  • Water 73%
  • 97/03/00 
  • Ω-6 (LA) 0.01 g
  • Ω-3 (ALA) 0.00 g
This date syrup is a natural, viscous sweetener made from dates, water and lemon. See separate recipe for it. Raw? Organic?
Mango, raw - Mangifera indica: Cut into pieces (in wooden container), in front of a whole mango.
© Bought from volff, fotolia
  • 60 kcal
  • Water 83%
  • 93/05/02 
  • Ω-6 (LA) 0.02 g
  • Ω-3 (ALA) 0.05 g
The mango can be eaten raw or cooked. The fruit can be processed into juice, compote, jam, ice cream or other dishes. Organic quality?
Rolled oats in a wooden bowl next to a bundle of oats (Avena sativa L.) and scattered rolled oats.
© Bought from Timmary, fotolia
  • 379 kcal
  • Water 11%
  • 77/15/07 
  • Ω-6 (LA) 2.2 g
  • Ω-3 (ALA) 0.10 g
Oat flakes without additives are a staple food made from seed oats. They are almost never bought raw, but dried, like oats. Organic?