Foundation Diet and Health
The best perspective for your health
The best perspective for your health
The best perspective for your health
The best perspective for your health

Showing 441-460 of 604 items.
Mexican gland tang (Epazote, Dysphania ambrosioides). Beans are just an ornament.
© Bought from Picture Partners, fotolia
  • 32 kcal
  • Water 89%
  • 90/04/06 
  • Ω-6 (LA) 0 g
  • Ω-3 (ALA) 0 g
Mexican goosefoot or grape tea (epazote) is a medicinal and spice herb from America. Only consume raw leaves in very small quantities! Organic?
Dark yeast extract spread in white bowl. Contains much glutamic acid!
© Bought from Brent Hofacker, fotolia
  • 185 kcal
  • Water 41%
  • 45/53/02 
  • Ω-6 (LA) 0 g
  • Ω-3 (ALA) 0 g
Vegetarian spice pastes based on yeast extract have an umami taste. They are used as a spread on bread or as an ingredient in soups and stews.
Beechnuts with fruit cups, a fruit of the common beech - Fagus spp.
© Bought from Else Siegel, pixabay
  • 576 kcal
  • Water 7%
  • 37/07/56 
  • Ω-6 (LA) 18 g
  • Ω-3 (ALA) 1.7 g
In autumn, beechnuts cover the forest floor as fruits of the beech tree. They are slightly poisonous when raw, edible when dried (heated) and taste nutty. Organ
Cashew butter without additional salt in a white porcelain bowl.
© Bought from 271 EAK MOTO, Shutterstock
  • 587 kcal
  • Water 3%
  • 29/19/52 
  • Ω-6 (LA) 8.2 g
  • Ω-3 (ALA) 0.17 g
Cashew butter (cashew puree) without salt can be purchased commercially or made at home (organic?). It is suitable for refining savory and sweet dishes.
Pecan: some piled with shell, next to a cracked nut and cuts.
© Bought from kolesnikovserg, fotolia
  • 691 kcal
  • Water 4%
  • 15/10/76 
  • Ω-6 (LA) 21 g
  • Ω-3 (ALA) 0.99 g
Pecans (pecans) are available raw and organic. The shell of the pecan nut (not pecan nut, pekanut, peka) is very thin and easy to open by hand.
Summer squash - here as zucchini on the plant with yellow blossom. There are several types.
© Bought from romiri, fotolia
  • 16 kcal
  • Water 95%
  • 71/26/04 
  • Ω-6 (LA) 0.03 g
  • Ω-3 (ALA) 0.06 g
The harvest of summer squash, which cannot be stored, takes place before it ripens in the summer. These include different varieties of different types of squash
Spirulina spp. as powders and tablets. Cultivated and usually heat-dried.
© Bought from Elena Schweitzer, fotolia
  • 290 kcal
  • Water 5%
  • 27/65/09 
  • Ω-6 (LA) 1.3 g
  • Ω-3 (ALA) 0.82 g
The cyanobacteria Spirulina (powder etc.) can practically never be bought raw. Because of their blue pigment, they were previously classified as blue-green alga
Potatoes and tubers, treated and potato products: potatoes boiled in well-salted water
© CC-by-sa 3.0, Beat von Stein, Wikipedia
  • 87 kcal
  • Water 77%
  • 91/08/00 
  • Ω-6 (LA) 0.03 g
  • Ω-3 (ALA) 0.01 g
Jacket potatoes are (raw) potatoes that have been boiled soft in salt water with their skin on. Organic potatoes can also be eaten with the skin on.
Common velvet footrub (Enoki), cultivated (therefore white), raw in the bunch (Flammulina velutipes)
© Bought from Brent Hofacker, Adobe
  • 37 kcal
  • Water 88%
  • 73/25/03 
  • Ω-6 (LA) 0.06 g
  • Ω-3 (ALA) 0.03 g
The velvet foot bolete or enoki is popular in Asia, where it is cultivated. The natural winter mushroom is in season from September to April (raw?, organic?).
Red radicchio di Treviso, whole and cut on wooden table - Cichorium intybus var. Foliosum.
© Bought from PHLD Luca, shutterstock
  • 23 kcal
  • Water 93%
  • 73/23/04 
  • Ω-6 (LA) 0.09 g
  • Ω-3 (ALA) 0.02 g
Radicchio (also known as red chicory) is usually wine-red in color and has a bitter, spicy taste. It is good to eat raw - preferably organic.
Image of a not yet ripe, raw baby zucchini (Cucurbita spp.) in the garden.
© Public Domain, Meanos, Wikimedia Commons
  • 21 kcal
  • Water 93%
  • 50/44/06 
  • Ω-6 (LA) 0.06 g
  • Ω-3 (ALA) 0.11 g
Baby zucchini are the mini version of the normal zucchini. Since they are not ripe, they have particularly tender flesh. Edible raw. Organic?
Tomatillo, raw - Physalis philadelphica. Fruits including the bell-shaped sepals.
© Bought from Joshua Resnick, fotolia
  • 32 kcal
  • Water 92%
  • 75/12/13 
  • Ω-6 (LA) 0.40 g
  • Ω-3 (ALA) 0.02 g
Raw tomatillo (mountain eggplant, organic?) has a sour, fruity taste. It goes well with chili and is used in Mexican folk medicine.
Blackberries, hanging from a blackberry bush, ripe for picking, because they are black in color.
© CC-by-sa 4.0, Biberl, Wikipedia
  • 43 kcal
  • Water 88%
  • 84/12/04 
  • Ω-6 (LA) 0.19 g
  • Ω-3 (ALA) 0.09 g
Blackberries (blackberries, Rubus, better in organic quality) can be eaten raw or used to make desserts.
Dried and unsulphured peach fruits on a pile.
© CC-by 2.0, Josefine Stenudd, Wikimedia
  • 239 kcal
  • Water 32%
  • 93/05/01 
  • Ω-6 (LA) 0.36 g
  • Ω-3 (ALA) 0.01 g
Dried peaches are available in sulphured and unsulfured form. Organic quality is preferable. Due to the high drying temperature, they are rarely raw.
The bright red-orange flower of the nasturtium - Tropaeolum majus.
© CC-by-sa 3.0, Paul Adam, Wikipedia
  • 31 kcal
  • Water 91%
  • 60/34/06 
  • Ω-6 (LA) 0 g
  • Ω-3 (ALA) 0 g
Nasturtium (raw, fresh) originally comes from South and Central America. It enriches salads with a pleasant spiciness. Organic quality?
Common yarrow (Achillea millefolium) blooming in a woven basket.
© Bought from petrabarz, Adobe
  • 37 kcal
  • 76/17/07 
  • Ω-6 (LA) 0 g
  • Ω-3 (ALA) 0 g
Common yarrow (basic herb) is a wild-growing medicinal plant with many uses in the kitchen, raw or dried. Organic quality?
Raw berries of the common barberry (Berberis vulgaris) on the bush.
© Public Domain, Algirdas, Wikipedia
  • 0 kcal
  • 00/00/00 
  • Ω-6 (LA) 0 g
  • Ω-3 (ALA) 0 g
Barberry (barberry, raw) contains berberine, which helps with pancreatitis. It also lowers blood pressure, blood sugar and blood fat levels. Organic?
Kitten of the Himalayan birch, similar to the white birch or hanging birch.
© GFDL 1.2, Radomil, Bothanic Garden, Poznań
  • 0 kcal
  • 00/00/00 
  • Ω-6 (LA) 0 g
  • Ω-3 (ALA) 0 g
Birch leaves and birch blossoms from the silver birch can be found dried in tea blends, but they can also be used raw in the kitchen. Organic?
Lemon balm freshly picked - Melissa officinal. Bouquet on white painted wooden planks.
© Bought from eyewave, fotolia
  • 48 kcal
  • Water 86%
  • 65/28/07 
  • Ω-6 (LA) 0.26 g
  • Ω-3 (ALA) 0.19 g
Lemon balm is the best-known type of lemon balm and is an aromatic spice both raw and dried. It is still used in medicine today. Organic?
Flowering meadow sage (Salvia pratensis) - to be found in nature, especially in Europe.
© Bought from Iva Vagnerova, Shutterstock
  • 59 kcal
  • Water 85%
  • 72/13/15 
  • Ω-6 (LA) 0.08 g
  • Ω-3 (ALA) 0.20 g
Flowers and leaves of meadow sage (Salvia pratensis) are used raw (organic?) as an ingredient in many dishes. As a medicinal plant, it inhibits fungi, viruses a